You’ve arrived at the right place if you’re trying to redefine your relationship with food and focus on a path that champions protein in its purest form. Our upcoming guide on the Carnivore diet meal plan for weight loss is a gateway to understanding how a diet centered around animal products can be nourishing and transformative.

Table Of Contents

Carnivore Diet Food List: What’s on Your Plate?

The Carnivore Diet’s primary tenet is to consume only animal items, namely meat and animal fats. 

The theory is based on the notion that human ancestral diets were predominantly carnivorous and that many modern diseases stem from consuming agricultural-era foods like grains and legumes.

 Here’s a look at how to balance your intake:

  • Protein & fat

Aim for a balance of lean and fatty meats to maintain energy levels and satiety. While too much fat might make some people gain weight, too much protein can create stomach problems.

  • Vitamins & minerals 

Choose meats rich in essential nutrients. For example, liver and other organ meats contain iron, B vitamins, and vitamin A.

Carnivore Diet Meal Plan

What Can You Eat on the Carnivore Diet? Must-Have Nutritional Insides


  • Beef. Steaks, ground beef, ribs (opt for grass-fed when possible for added omega-3s)
  • Pork. Chops, bacon, ham
  • Chicken. Whole chickens, thighs, wings (skin-on for extra fat)
  • Lamb. Chops, ground lamb


  • Fatty Fish. Salmon, mackerel, sardines (rich in omega-3 fatty acids)
  • Shellfish. Shrimp, oysters, clams (good sources of zinc and iron)

Other Carnivore Diet Foods

  • Eggs. Whole eggs are a powerhouse of nutrition, containing vital vitamins and minerals.
  • Dairy. Hard cheeses, butter, and heavy cream (opt for full-fat and consider tolerance)

*** Putting your attention on what you can eat is essential if you’re allergic to specific types of meat or have other dietary restrictions. If red meat is off the table, lean heavily into poultry and seafood. Eggs and dairy can also serve as primary protein sources for those able to tolerate them.

Also, read – 21 Day Wall Pilates Challenge: Lean Against Limits

Healthy Carnivore Snacks for the Meat Lover

Beef Jerky and Almond Packs

  • High-quality protein from beef, healthy fats, and vitamin E from almonds.
  • Portable and easy to store, this snack is perfect for satisfying hunger pangs without spiking blood sugar levels.

Serving size: 30g of beef jerky with 10 almonds.

Chicken Breast Strips with Homemade Pesto Dip

  • Lean protein from chicken, antioxidants, and healthy fats from pesto ingredients (basil, garlic, olive oil).
  • Pesto is ideal for a relaxed carnivore diet meal plan and for post-workout recovery; it adds flavor and increases fat intake for energy.

Serving size: 100g chicken with 2 tablespoons of pesto.

Hard-Boiled Eggs with a Side of Kimchi – Relaxed One

  • Complete protein and vitamins D and B12 from eggs, probiotics from kimchi.
  • Promotes gut health and provides a satisfying mix of textures and flavors.

Serving size: Two eggs with a quarter cup of kimchi.

Pork Rinds 

  • High in protein and fats from pork rinds, fiber, and healthy monounsaturated fats from avocados.
  • A crunchy, savory snack that satisfies without any carbs.

Serving size: 30g pork rinds.

Cheese Crisps

  • Protein and calcium.
  • Simple to make, these crisps are a crunchy, low-carb alternative to chips.

Serving size: 30g.

Also, read – Where Do You Lose Weight First?

Mouthwatering Carnivore Diet Recipes for Every Meal of the Day

Carnivore Diet Breakfast Recipes to Welcome Your Day

Here are a range of delicious and easy carnivore menu recipes that focus on different nutrients and flavors:

Steak and Eggs Skillet 

Servings: 2 

Cook Time: 20 minutes

Nutrition (per serving): Calories 470, Protein 42g, Fat 32g


  • 8 oz beef sirloin steak
  • 4 eggs
  • 2 tbsp butter
  • 1 tsp garlic powder
  • Salt and pepper to taste

Slice the steak and serve alongside the fried eggs.

Loaded Carnivore Omelette 

Servings: 2

Cook Time: 15 minutes

Nutrition (per serving): Calories 450, Protein 30g, Fat 35g


  • 6 eggs
  • 1/4 cup shredded cheddar cheese
  • 2 bacon slices, cooked and crumbled
  • 2 tbsp butter
  • 1 tsp garlic powder
  • Salt and pepper to taste

Baked Eggs 

Servings: 4 

Cook Time: 25 minutes

Nutrition (per serving): Calories 270, Protein 18g, Fat 19g


  • 4 eggs
  • 1/2 cup shredded cheese (cheddar or mozzarella)
  • 4 slices bacon, cooked and crumbled
  • 2 tbsp butter, melted
  • Salt and pepper to taste

Exciting Carnivore Dinner Ideas for Every Evening

Monday: Herb-Butter Roasted Chicken


  • 1 whole chicken (about 4-5 pounds)
  • 1/2 cup unsalted butter, softened
  • Salt to taste

Side Dish Suggestion: Serve with a side of crispy chicken skin chips made from the skin of an additional chicken, roasted until golden and crisp.

Servings: 4

Cook Time: 1 hour 30 minutes

Flavor Profile: Rich and buttery with a perfectly roasted exterior.

Tuesday: Seared Duck Breasts with Duck Fat Fried Eggs


  • 4 duck breasts, skin on
  • 4 large eggs
  • Salt to taste

Drink Pairing Suggestion: A glass of bone broth seasoned with salt for a rich and nourishing complement.

Servings: 4

Cook Time: 20 minutes

Flavor Profile: Rich and decadent with crispy skin and tender meat.

Wednesday: Grilled Ribeye Steak with Bone Marrow Butter


  • 2 ribeye steaks (about 1-inch thick)
  • 4 bone marrow pieces
  • 1/2 cup unsalted butter, softened
  • Salt to taste

Servings: 2

Cook Time: 20 minutes

Flavor Profile: Smoky and luxurious with a rich umami butter finish.

Thursday: Slow-Cooked Pork Belly


  • 2 pounds of pork belly
  • Salt to taste

Side Dish Suggestion: Pork rinds are used for a crunchy contrast to the tender pork belly for an animal-based diet.

Servings: 4

Cook Time: 8 hours

Flavor Profile: Meltingly tender with a crisp, savory crust.

Friday: Lamb Chops with Creamed Spinach (Animal-Based)


  • 8 lamb chops
  • 1 cup heavy cream
  • 4 ounces cream cheese
  • Salt to taste

Servings: 4

Cook Time: 20 minutes

Flavor Profile: Rich and savory with a creamy, luxurious side.

Saturday: Braised Beef Short Ribs


  • 4 pounds of beef short ribs
  • Salt to taste
  • Water

Drink Pairing Suggestion: Sip on a savory beef broth alongside the ribs for added warmth and richness.

Servings: 4

Cook Time: 4 hours

Flavor Profile: Deeply savory and melt-in-your-mouth tender.

Sunday: Butter-Basted Bison Steaks


  • 4 bison steaks (about 1-inch thick)
  • 1/2 cup unsalted butter
  • Salt to taste

Servings: 4

Cook Time: 15 minutes

Flavor Profile: Bold and rich with a succulent buttery finish.

Also, read – Miracle or Fiction: What Is Dr Now’s Diet

Tailored for Her: A Female Carnivore Diet Plan 

Given the strict carnivore diet meal plan adherence to animal-based foods and the exclusion of most plant-based foods, including low-carb vegetables, We’ll provide a 30-day meal plan focused on various meats, poultry, fish, and seafood to meet nutritional needs. 

Since the carnivore diet typically excludes vegetables, the plan won’t include them but recommends supplements to cover potential dietary gaps.

Restart Your Eating: 30-Day Carnivore Diet Meal Plan Challenge

DayBreakfastLunchDinnerSupplement Suggestions
1Beef Liver (pan-fried)Grilled Chicken ThighsSalmon SteaksMagnesium, Fish Oil
2Bacon and EggsTuna Salad (mayo, tuna)Ribeye SteakVitamin D, Vitamin C
3Pork SausagesBison Burgers (no bun)Lamb ChopsCalcium, Vitamin E
4Chicken LiverCold Cuts Platter (assorted meats)Grilled TroutZinc, Fish Oil
5Boiled EggsDuck BreastBeef Short RibsMagnesium, Vitamin D
6Smoked SalmonTurkey LegsPork BellyCalcium, Vitamin C
7Ham and EggsSeafood Mix (shrimp, scallops)Venison SteaksZinc, Fish Oil

For the 30-day challenge, follow this 7-day meal plan schedule again, adding fresh meat, fish, or poultry cuts as desired to keep things interesting.

Weighing In: Carnivore Diet Pros and Cons Unveiled

Common Misconceptions

1. It causes nutrient deficiencies

While eliminating plant foods reduces the variety of vitamins and minerals, a well-planned carnivore diet can provide too necessary nutrients.

2. It’s all about red meat

Although red meat is a staple, the diet can include various animal products, including fish, poultry, eggs, and dairy (for some).

3. It lacks fiber

While the diet doesn’t include traditional sources of fiber, proponents argue that the body might adapt to a low-fiber diet.


  • Simplicity 

Eliminates the need for complex meal planning.

  • Reduced Inflammation 

Some individuals report reduced symptoms of autoimmune conditions.

  • Weight Loss 

High in protein and fats, a fat-loss carnivore diet meal plan may help some people lose weight by increasing satiety and improving metabolism.


  • Nutritional Deficiencies

Potential for vitamin C, E, and K deficiencies, folate, calcium, and magnesium.

  • Increased Cholesterol Levels 

High intake of saturated fats may boost LDL cholesterol levels in some people.

  • Limited Long-Term Research

There’s a lack of long-term studies on the diet’s safety and efficacy.

Carnivore Diet Meal Plan

What Can You Drink on the Carnivore Diet? Quenching Thirst the Carnivore Way

  • Water – Particularly on a high-protein diet, as it helps with digestion and nutrient absorption.
  • Bone Broth – Rich in calcium, magnesium, and phosphorus, bone broth supports bone health and provides essential electrolytes. It also contains collagen, which promotes joint health.
  • Sparkling Water – Helps satisfy the craving for carbonated beverages without breaking dietary rules.
  • Black Coffee – Many following the carnivore diet include it for its antioxidants and the mental boost it provides.
  • Unsweetened Tea – Sometimes included for its antioxidants. Tea can offer a mild stimulant effect and digestive benefits.
  • Animal Milk – Provides calcium, protein, and fat-soluble vitamins A, D, and K2.
  • Fish Stock – Rich in iodine and omega-3 fatty acids, supporting thyroid function and cardiovascular health.
  • Egg Yolk Smoothie – Provide healthy fats, vitamins, and minerals. 

Also, read – No Excuses Allowed: 75 Hard Challenge Diet Plan

5 Top Benefits of the Carnivore Diet for Your Body – Unleash the Power

1. Promotes Weight Loss 

The carnivore diet has extremely few carbohydrates and a high protein and fat content. For many people, this combination can effectively aid in weight loss by increasing sensations of fullness, growing metabolism, and facilitating the body to burn fat for fuel.

2. Reduces Inflammation

By eliminating plant foods that contain antinutrients, lectins, and other inflammatory compounds, the carnivore diet may help reduce systemic inflammation in the body. Lower inflammation is linked to improved joint health, better gut function, and lower disease risk.

3. Improves Blood Sugar Control 

Since the carnivore diet is deficient in carbs and doesn’t spike insulin, it can dramatically improve blood sugar regulation. This benefit may make it helpful for those with diabetes, insulin resistance, or weight issues tied to poor blood sugar control.

4. Supports Mental Clarity

Many followers report improved focus, mental energy, and clarity on the carnivore diet. The high protein intake, lack of blood sugar spikes/crashes, and elimination of foods that may negatively impact neurotransmitters could explain this effect.

5. Reduces Food Cravings 

By restricting intake to just animal foods, the carnivore diet eliminates many of the highly palatable and craving-inducing foods from one’s diet, like sugary treats, refined carbs, and ultra-processed items. This can make it easier to stick to the protocol long-term.

How Many Calories on a Carnivore Diet Is Ideal for Losing Pounds Effectively? 

Generally speaking, you should aim to consume a small amount of calories below your daily energy expenditure (500 calories less than your maintenance calories is an excellent place to start).

Recall that to meet your nutritional needs during this shortage, you must concentrate on eating animal foods high in nutrients. 

Real Carnivore Diet Results For Inspiration 

Many of my persons who have tried the natural carnivore diet – eating just animal-sourced foods like meat, fish, eggs, and animal fats/products – have experienced some inspiring results. People report significant weight loss, improved inflammatory conditions, better blood sugar control, increased energy and focus, and relief from digestive troubles.

That said, it’s an incredibly restrictive way of eating that eliminates entire food groups, so it’s not for everyone. If pursued, it requires careful planning to ensure nutritional needs are met. However, for some with the right constitution and motivations, the carnivore approach can be transformative in managing certain health conditions and achieving their wellness goals.

Carnivore 101: The Perfect Carnivore Diet Meal Plan for Beginners

This kind of cheap carnivore meal plan can make the shift to a carnivorous diet easier while preventing you from becoming overly dependent on any one kind of meat or animal product:

MondayScrambled eggs with baconGrilled chicken breastRibeye steak
TuesdayPork sausage linksTuna salad (plain tuna, mayo)Lamb chops
WednesdayBoiled eggsBeef liver fried in butterSalmon with a side of shrimp
ThursdayChicken thighsCold cuts of roast beefPork ribs
FridayBacon and eggsSardinesGround beef patties
SaturdaySmoked salmonTurkey legsVenison steak
SundayOmelette with cheese*Grilled mackerelRoast chicken with skin

*Note: Cheese is optional and should be ingested in moderation, depending on individual tolerance to dairy.

Also, read – The Female Stages of Weight Loss

What Foods Are Avoided on the Carnivore Diet? Forbidden Products List

  • Vegetables – All kinds.
  • Fruits – This includes whole fruits, dried fruits, and fruit-derived products.
  • Grains – Wheat, rice, barley, corn, and all other grains are excluded.
  • Legumes – Beans, lentils, peas, and peanuts (technically legumes) are not allowed.
  • Nuts and Seeds – All types of nuts, and seeds, including nut butters.
  • Dairy Products – Some versions of the carnivore diet exclude all dairy, especially those high in lactose like milk, soft cheeses, and yogurt.
  • Plant-based Oils – Olive oil, coconut oil, vegetable oil, and other plant-derived fats.
  • Sugars and Sweeteners – All forms, including natural sweeteners like honey and maple syrup.
  • Processed Foods – Anything processed or containing non-animal product ingredients, including most condiments.
  • Alcohol – All types of alcoholic beverages.


1. Can You Eat Cheese on a Carnivore Diet?

Yes, thinking about its animal origins, cheese is often accepted as a part of a carnivorous diet. Due to its high saturated fat content, some medical issues should also be taken into account when consuming cheese.

2. Can You Eat Eggs on a Carnivore Diet?

In a carnivorous diet, eggs are regarded as a superior source of nourishment. They are abundant in healthy fats, vitamins, minerals, and high-quality protein. Additionally, eggs contain antioxidants – lutein and zeaxanthin that are good for eye health as well as choline, which is necessary for brain function.

3. Can You Drink Milk on a Carnivore Diet?

On a carnivorous diet, milk is OK, but there are some restrictions. Full-fat versions are recommended to complement the diet’s high-fat, low-carbohydrate strategy. However, those who are sensitive to carbohydrates or who have a lactose allergy may experience issues with lactose, the sugar present in milk. 

4. How Much Meat Should I Eat on a Carnivore Diet?

It’s generally advised to eat whenever hunger strikes and to keep eating until full, concentrating on fatty meats to meet one’s needs for both fat and protein. 

It’s not unusual for physically fit people or those with higher metabolic rates to consume up to 2-3 pounds (0.9-1.4 kg) of beef daily.

5. How Long to Adapt to the Carnivore Diet?

The carnivore diet can take a few weeks to many months to adjust to. While the body learns to use fat instead of carbs as its primary energy source, people may experience symptoms often known as the “keto flu,” such as lethargy, headaches, and changes in digestion during the initial phase of the switch. 

Mary has a Master of Science in Nutrition and is a Registered Dietitian. Currently, Mary works in nutrition research. Her research interests focus on the dietary, biological, metabolic, or behavioral differences in individuals with obesity and other chronic conditions. Mary will begin her Ph.D. in nutrition in the Fall. In her free time, you will usually find Mary hiking, at Pilates or Yoga, cooking, or reading.